Garlic Butter Cod Bowl Recipe

img 9534 1

I love garlic and butter on everything I eat! Okay maybe not everything I eat, but definitely at least on most seafood. If you love a good garlic and sauce, then you are going to  love this butterlicious dish. Let’s get straight to the good stuff.

Ingredients for Garlic Butter Cod in Skillet

1 1/2 – 2 lbs cod (fresh or frozen)  *If using frozen cod, completely thaw before using.

6 Tbsp unsalted butter

4-6 cloves of garlic

Seasoning-

1/4 tsp garlic powder

3/4 tsp ground pepper

3/4 tsp salt

1 tsp paprika

lemon

parsley 

Serves: 2-4

Preparation

Prepare garlic cloves by smashing and chopping the cloves, then leave chopped garlic to the side.

Mix together all other ingredients for seasoning in a small bowl. Cut cod into smaller pieces, if desired. Season all sides of the cod with the seasoning.

img 9533 1

Heat 3 Tbsp butter in a wide skillet over medium-high heat. Once butter melts, add chopped garlic, then add cod to skillet. Cook 2 minutes.

Turn heat down to medium. Turn cod over, top with remaining butter and cook another 3-4 minutes. 

img 9445

Dinner is ready in 20 minutes; from prep to table. This buttered cod can be served in a bowl of rice and steamed vegetable, or even over pasta.

img 9449

Add fresh parsley.

Squeeze a little lemon over the dish for a citrus flair, yum! Serve immediately.

Social Media

Most Popular

Get The Latest Updates

Subscribe To Our Weekly Newsletter

No spam, notifications only about new products, updates.

Categories

On Key

Related Posts